The Oregon Barbecue Company (OBC) began in 2013 as a competitive BBQ team that participated in competitions up and down the Pacific Northwest. Our passion for BBQ led us to get involved in these competitons as a way to join the BBQ world and meet other like-minded people who shared the same love for slow smokin' meats as we do. After winning multiple awards throughout the competition circuit, folks began to inquire how they could try the meats that we had worked so hard to produce. It was then that we decided to bring OBC to the masses. We got ourselves an old 1979 Prowler trailer that had been converted into a food cart and we made our debut! We loved servin' our BBQ, and the public seemed to love eatin' it too. After 7-months in the cart, which we quickly outgrew, we needed  bigger and more efficient ways to keep up with the demand that had been created. We now are in our Drive-Thru BBQ shack that has been dubbed by the public as the "Purple People Feeder." We have since SOLD OUT of our authentic slow smoked BBQ everyday that we've been at the new location. OBC wont stop there either, there are many big plans of expanding the OBC culture moving forward. We thank all of you for all of your support and from our family to yours...."

 

Come and get 'ya some!"

 

- Your Oregon Barbecue Family